Looking for a quick, delicious, and healthy way to start your day or enjoy a mid-afternoon snack? Look no further than this Peanut Butter Banana Smoothie recipe!
Featuring the classic flavor combination of creamy peanut butter and sweet ripe bananas, this smoothie is packed with flavor and indulgence but is also nutritious and filling. Made with just a handful of simple ingredients such as almond milk, honey or maple syrup, vanilla extract, and optional ice cubes, this smoothie is easy and quick to prepare.
All you need is a blender to mix the ingredients until they are smooth and creamy. In just a matter of minutes, you’ll have a smoothie that is sure to satisfy your cravings and keep you feeling full and energized throughout the day.
Whether you prefer to enjoy this smoothie for breakfast or as a mid-day snack, it’s sure to become a favorite in your recipe arsenal. So why not give it a try and liven up your daily routine with this delicious and healthy Peanut Butter Banana Smoothie? Your taste buds (and body) will thank you!

Peanut Butter Banana Smoothie Recipe
Ingredients
- 2 bananas
- 4 tbsp (3.9 tbsp) peanut butter smooth
- 1 cup (253.6 g) almond milk
- 1 tbsp maple syrup
- 1/2 tsp (0.5 tsp) vanilla extract
- 1 cup (240 g) ice cubes
Instructions
- Peel 2 bananas and cut into chunks
- Scoop out 4 tbsp of smooth peanut butter
- Pour 1 cup of almond milk (or any milk of choice) into a blender
- Add bananas, peanut butter, 1 tbsp of honey or Maple syrup, 1/2 tsp of vanilla extract, and 1 cup of ice cubes (optional) to blender
- Blend all ingredients until smooth and creamy
- Pour smoothie into glasses and serve immediately
Notes
Nutrition
Data source: USDA
Storage Tips
The Peanut Butter Banana Smoothie can be kept in the fridge for up to 2-3 days in an airtight container. To store it, simply pour the smoothie into a container with a lid and keep it in the fridge.
If you wish to freeze the smoothie, it can last up to 1 month in the freezer. Pour the smoothie into a freezer-safe container and store it in the freezer. To defrost, simply take it out of the freezer and allow it to thaw in the fridge overnight or on the counter for a few hours.
When you’re ready to enjoy it, give the smoothie a good shake or stir to combine any separated ingredients. Enjoy!
Recipe Variations
1. Chocolate Peanut Butter Banana Smoothie – Add cocoa powder or chocolate chips to make it a chocolatey treat.
2. Strawberry Peanut Butter Banana Smoothie – Add frozen strawberries or fresh strawberries to turn this concoction into a fruity delight.
3. Vanilla Peanut Butter Banana Smoothie – Add vanilla extract or vanilla protein powder to bring some vanilla flair to the smoothie.
4. Oatmeal Peanut Butter Banana Smoothie – Add some oats to this recipe for a thicker, heartier shake.
5. Coconut Peanut Butter Banana Smoothie – Add coconut milk or shredded coconut to add tropical flavor to the smoothie.
6. Green Peanut Butter Banana Smoothie – Add spinach, kale, or any other type of leafy green to make it a healthy green smoothie.
7. Almond Butter Banana Smoothie – Use almond butter instead of peanut butter as a healthier alternative.
8. Blueberry Peanut Butter Banana Smoothie – Add blueberries to create a tart and sweet taste.
9. Cinnamon Peanut Butter Banana Smoothie – Add cinnamon to create a warm flavor to the smoothie.
10. Honey Peanut Butter Banana Smoothie – Add honey to create a natural and sweet flavor.
What To Serve With
1. Granola or toasted oats for added texture and crunch.
2. Fresh fruit such as sliced strawberries, blueberries or raspberries for added sweetness.
3. A drizzle of honey or maple syrup for added sweetness.
4. Whipped cream or whipped coconut cream for added richness.
5. A sprinkle of cinnamon or nutmeg for added flavor.
6. Toasted nuts such as almonds or pecans for added crunch and protein.
7. A side of whole grain toast or a breakfast sandwich for a more substantial meal.
8. A glass of cold water to hydrate and refresh after enjoying the delicious smoothie.
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