New York Pastrami Sandwich

How to make a classic New York pastrami sandwich with a handful of basic ingredients. Choose bread and cheese of choice to make this a regular meal prep at lunch.

5 from 2 votes

Print Recipe Add to Grocery List Save Recipe

Prep Time 5

Total Time 5

Course Lunch, Meal Prep, Snack

Cuisine American, New York

Servings1 serving

Calories (per serving)400 kcal

Ingredients

2 slices pastrami beef
2 slices wholemeal bread
2 slices swiss cheese
1 tomato sliced
1 tsp mustard
2 tsp mayonnaise
1 small dill pickle sliced
1 handful lettuce

Instructions

Spread mustard over slice of bread.
Add the pastrami beef, swiss cheese, tomato and dill pickle.
Spread mayonnaise over a slice of other bread.
Cut in half and serve.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 31.17gProtein: 25.87gFat: 19.52gSaturated Fat: 7.45gPolyunsaturated Fat: 5.11gMonounsaturated Fat: 4.65gTrans Fat: 0.01gCholesterol: 62.21mgSodium: 1310.09mgPotassium: 555.2mgFiber: 3.18gSugar: 5.93gVitamin A: 1388.27IUVitamin B1: 0.31mgVitamin B2: 0.39mgVitamin B3: 5.44mgVitamin B5: 0.59mgVitamin B6: 0.26mgVitamin B12: 2.05µgVitamin C: 37.4mgVitamin D: 0.02µgVitamin E: 1.29mgVitamin K: 31.28µgCalcium: 396.34mgCopper: 0.21mgFolate: 75.26µgIron: 3.61mgManganese: 0.38mgMagnesium: 51.59mgPhosphorus: 368.7mgSelenium: 31.68µgZinc: 4.51mgNet Carbohydrates: 28.01g

Data source: USDA

Keyword how to make new york pastrami sandwich at home

Tried this recipe?Let us know how it was!

Meal Plan Weekly Team

We are dedicated to providing the best and most effective meal plans to help you stay on track with your goals. Our team constantly tests and experiments with different recipes and approaches to ensure our offerings are of the highest quality. We also collaborate with a network of nutrition and data experts from around the globe to bring you innovative and advanced meal plans.