Grilled Chicken Wings Recipe
Grilled Chicken Wings are the ultimate game day and party snack. They are easy to make and can be fire up on the BBQ during summer. Try making them now and enjoy the deliciousness on your next game day!
Ingredients
- 2 lb (907.2 g) chicken wings halved at the joint
- 3/4 cup (95.1 g) all-purpose flour
- 4 tbsp (3.9 tbsp) paprika
- 2 tsp garlic powder
- 2 tsp ground black pepper
- 2 tsp kosher salt
Instructions
- Preheat grill to medium-heat at 350°F (180°C).
- Mix flour, paprika, garlic powder, salt and pepper in a small bowl. Feel free to add extra seasonings of choice.
- Coat each chicken wing in the mixture.
- Place on the grill and cook for 20 minutes, flipping every 10 minutes.
- Serve with your choice of dipping.
Nutrition
Serving: 1servingCalories: 385.64kcalCarbohydrates: 23.65gProtein: 26.25gFat: 20.74gSaturated Fat: 5.69gPolyunsaturated Fat: 4.81gMonounsaturated Fat: 7.92gTrans Fat: 0.23gCholesterol: 94.3mgSodium: 1258.48mgPotassium: 407.52mgFiber: 3.47gSugar: 0.83gVitamin A: 3633.76IUVitamin B1: 0.28mgVitamin B2: 0.32mgVitamin B3: 9.39mgVitamin B5: 1.24mgVitamin B6: 0.61mgVitamin B12: 0.39µgVitamin C: 0.94mgVitamin D: 0.12µgVitamin E: 2.48mgVitamin K: 7.33µgCalcium: 40.63mgCopper: 0.16mgFolate: 52.71µgIron: 3.94mgManganese: 0.44mgMagnesium: 42.63mgPhosphorus: 217.11mgSelenium: 27.89µgZinc: 2.16mgNet Carbohydrates: 20.18g
Read more nutritional information values.
Data source: USDA
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How Long Do Grilled Chicken Wings Last?
| Method | Duration |
| Fridge | 3 to 4 days. |
| Freezer | 4 months. |
How To Reheat Grilled Chicken Wings?
| Method | Duration |
| Microwave | 2 minutes |
| Oven | 8 minutes |
| Air Fryer | 4 minutes |
| Grill | 4 minutes |
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