Crispy Baked Bacon Recipe
Here is how to make bacon in the air fryer. This method will vary depending on the air fryer model you are using. The air fryer is a great way to crisp up the bacon.
- 6 bacon rashers
- 1/2 tsp extra virgin olive oil
- Preheat air fryer to 350°F (180°C) for 5 minutes.
- Lighly brush air fryer basket with olive oil
- Line the bacon in a single layer.
- Cook for 8 minutes, or until crispy.
- This recipe might not work with all air fryers, however, it will likely work with most modern air fryers.
Serving: 1servingCalories: 284.06kcalCarbohydrates: 0.84gProtein: 8.33gFat: 27.2gSaturated Fat: 8.92gPolyunsaturated Fat: 4.37gMonounsaturated Fat: 12.24gTrans Fat: 0.09gCholesterol: 43.56mgSodium: 436.94mgPotassium: 130.69mgVitamin A: 24.42IUVitamin B1: 0.18mgVitamin B2: 0.06mgVitamin B3: 2.65mgVitamin B5: 0.36mgVitamin B6: 0.17mgVitamin B12: 0.33µgVitamin D: 0.27µgVitamin E: 0.43mgVitamin K: 0.6µgCalcium: 3.31mgCopper: 0.03mgIron: 0.28mgManganese: 0.01mgMagnesium: 7.92mgPhosphorus: 95.04mgSelenium: 13.27µgZinc: 0.78mgNet Carbohydrates: 0.84gRead more nutritional information values.
Data source: USDA
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